Bali (2) – Ibu Oka Babi Guling, a must-do pilgrimage for pork lovers

If there’s one thing that still makes me salivate when I think of Bali, it is without question, Ibu Oka’s babi guling.  Just type in “Ibu Oka” into Google and you will see that I am not alone in paying homage to this humble lady who serves up the best roast pork this side of Asia. 

Order a plate of their Spesial so that you get to sample a bit of everything (rice + meat, crispy skin, pork intestine sausages, vege and super spicy chilli sauce). And, wash it down with a warm glass of Jeruk Hangat.

Oh so good…

That we went back twice!

Make sure you get there early to beat the crowds.

And like Yi, you might even make a new friend. Hehe.

Ibu Oka Babi Guling – Mama Pig (HQ)
Jalan Suweta, Tegal Sari No.2,
Ubud

Ibu Oka Babi Guling – Piglet (Branch)
Jalan Raya Teges
Ubud

Plate of Spesial costs Rp 25,000 (only!!)